We serve street food that combines Mexican and Vietnamese flavors and formats, playing on the surprising similarities found in both cuisines.
Founded in 2010 in the South Bay, Powered by Pork was started by Justin Lanska in his home kitchen in an effort to create the perfect taco. Since then our company has grown into a catering company serving businesses all around the bay area. With a new kitchen in San Francisco and a successfully funded crowdsourced campaign for a new food truck, we can make our next steps into providing true California cuisines to a larger area and demographic of peoples.
Powered by Pork is a popup that now also offers office catering. We prepare tacos on site because it allows us to customize the tacos to your tastes and any dietary restrictions. You can book us for your next lunch, dinner, or happy hour! We've served meals to some of the coolest companies in the Bay Area like the ones below! We would love to serve your next meal for your office or event.
Meals are up to $12 a head plus tax and delivery. This includes 3 tacos per person as well as a salad and seasonal vegetable side dish. Delivery is 10% or $40, whichever is less.
At Powered by Pork we are always looking for new talent to join our community. We welcome anyone who has a passion to learn and be a part of the team. Fill out this FORM or contact us at firstname.lastname@example.org with a description of yourself, why you want to be a part of the team, general schedule, and a resume if you have one.
Will be working catering and at our food truck. Need flexible hours for catering gigs (usually goes from 10am-3pm). No experience necessary. Paid by day.
Assistant chef to Head chef. Helping with prep for catering and food truck. Job also includes being a server at catering gigs and the food truck. No experience necessary but preferred. Salary pay.
Highly preferred if you own your own car. Need drivers in areas of East bay, San Francisco, and South Bay.